阿兰·杜卡斯

    阿兰·杜卡斯是法国出生的蒙加斯克厨师。他经营着许多餐厅,包括多切斯特的阿兰·杜卡斯(Alain Ducasse),那里有米其林指南中的三星。

阿兰·杜卡斯(Alain Ducasse)名言

I would never be able to lead the insane lifestyle I do, traveling all over the world, if I wasn't eating food that was simple and healthy.

如果我不吃简单健康的食物,我就永远无法过上疯狂的生活,周游世界。

阿兰·杜卡斯

My wife Gwenaelle prepares an 'energy shot' for me for breakfast. It's a mix of linseed, cereal, and raisins, with fresh fruit like kiwi. She also adds yogurt for added texture and some pollen and honey for an energy booster.

我的妻子格温内尔为我准备了一个“能量丸”作为早餐。它是亚麻籽、谷类和葡萄干的混合物,还有像猕猴桃这样的新鲜水果。她还添加了酸奶,以增加质地和一些花粉和蜂蜜的能量助推器。

阿兰·杜卡斯

In France, I am the fifth artisan to produce his own chocolate, and the others have been doing it for a long time.

在法国,我是第五个自己生产巧克力的工匠,其他人已经做了很长时间了。

阿兰·杜卡斯

I have restaurants, bookshops... but it's not an empire, more... a puzzle. If it were an empire, all my restaurants would be the same.

我有餐馆,书店。。。但它不是一个帝国,更不是。。。一个难题。如果它是一个帝国,我所有的餐馆都是一样的。

阿兰·杜卡斯

If you don't treat an ingredient and its flavors with respect - if you drown it in oil, for instance - you'll spoil it.

如果你不尊重一种配料和它的味道——例如,如果你把它浸在油里——你会把它弄坏的。

阿兰·杜卡斯

If I had the choice to travel to two places in Europe, it would be Paris and London.

如果我可以选择去欧洲的两个地方,那就是巴黎和伦敦。

阿兰·杜卡斯

There are so many impassioned winemakers. I think there are more impassioned winemakers than chefs.

有那么多热情洋溢的酿酒师。我认为酿酒师比厨师更有激情。

阿兰·杜卡斯

Our milk chocolate is very chocolaty. In fact, we don't call it milk chocolate - we call it milky chocolate.

我们的牛奶巧克力非常可口。事实上,我们不叫它牛奶巧克力-我们叫它牛奶巧克力。

阿兰·杜卡斯